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TRUCK FOOD COLORADO
Le rêve américain :
Sébastien Idée, promotion 1995, (or Seb) is a French chef who is passionate about bringing his experiences with fresh, high quality food to the US. Sebastien reminisces about his mother taking him to French farmers markets twice a week since he was 8 years old--No wonder he can easily taste the difference between an organic chicken or an non-organic one.
Sebastien's food philosophy is that what you put in your body has a strong effect on your daily life, your energy...
He makes it his business to share his passion of your food with you and all his clients.